Home coffee tasting
Brew two or three different coffees side by side and compare aroma, body and flavour with simple tasting notes.
How to do it
- Choose two or three coffees with different origins or roasts.
- Brew them the same way and serve small cups labelled only with numbers.
- Smell, sip and jot down words for aroma, bitterness, sweetness and body.
- Reveal which is which and compare notes; offer water and a decaf option.